
Cooking Performance Group OCB26I 6 Pan Full Size Electric Combi Oven with Manual Controls - 208/240V, 3 Phase
Maximize your kitchen's efficiency with this Cooking Performance Group electric combi oven.
This versatile oven is capable of holding up to 6 half size sheet pans or 12 full size steam table pans, making it an essential tool for any busy commercial kitchen. With a maximum tray load of 20 lb., it's perfect for high-volume kitchens that demand efficiency and reliability. Its easy-to-use manual analog controls simplify the cooking process. These controls feature a timer, temperature selector, and steam selector for simple cooking control.
Product Overview
- Holds up to 6 full size sheet pans or 12 full size steam table pans
- Easy-to-use manual analog controls
- Triple-pane glass door with LED door light
- Maximum cooking temperature of 536 degrees Fahrenheit
- Boilerless direct steam injection with reversible fan